Recipes will discuss a hefty dish is in the interest of ifumi chicken. This
dish is very tasty and easy to make. Cooking ingredients are also very easy to
find. Follow the steps very well and serve with additional ingredients to taste
to make it more beautiful and lovely.
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| Chicken Ifumie |
Ingredients:
- 300 grams Chicken Thigh Fillet
- 5 stem mustard green
- 2 stalks Broccoli
- 10 rods Corn
- 2 packs of egg noodles
- Garlic
- 2 eggs Chicken Eggs
- Powdered Chicken Broth
- Oil Goreng1 liter
- Salt
- Powdered sugar
- Pepper
- Sago flour
- Warm Water
How to cook:
Slice the garlic into thin , Cut baby corn , broccoli and mustard green
, Preheat water and boiled noodles until done , do not get too mushy so dry
faster when fried . Drain the noodles and let cool to room temperature water. For
so 6 servings, slightly oiled the noodles from sticking too and Heat oil and
deep frying until the noodles do it dry. Fried noodles per serving. Stir
together corn starch with the water in the bowl. Once evenly mixed, put into
the pot. Use corn starch is used to thicken the water and Mix well and quite thick.
Then serve. Please enjoy
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