Tuesday, December 31, 2013

This recipe is a variation in serving breakfast for the family, made ​​easily does take time and a lot of ingredients. Egg Bacon Beef Baguette is most convenient for families, lovers and so forth.
 
Egg Bacon Beef Baguette
Cooking ingredients:
  • White bread
  • 2 eggs Chicken Eggs
  • Beef, bacon / smoked beef / sausage
  • Olive Oil
  • Salt
  • Black Pepper
  • Mayonnaise

How to make:
Cut the baguette bread, then make a hole in the middle but do not remove all the white bread that is in it. Fried pieces of bacon / smoked beef with olive oil to taste then set aside. Prepare the pan / frying flat spot then pour olive oil to taste, put the bread and then break the eggs into a cup pour after pour it slowly into the whole bread. The bread is pressed so that the liquid does not come out through the bottom of the egg, then sprinkle with salt and pepper to taste him over the eggs. Bread in the back and forth each for 1-2 minutes until the eggs is mature enough. Lift from pan, place on a plate and add Mayonnaise or chili sauce.


That's how to make Egg Bacon Beef Baguette with ease and without the ingredients too much . add decoration to make the dish according to taste. Please enjoy

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